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基礎料理200:我家的五星餐桌上菜
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基礎料理200:我家的五星餐桌上菜 
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Item No.:310018 BKTW-0010701623
  
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RM 65.60 (USD 14.98)
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ISBN: 9789865678722
Author: 小田真規子
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商品別名:The 基本200
作者:小田真規子
譯者:蔡孟婷
出版社:出色文化
出版日期:2016年01月15日
語言:繁體中文
版別:初版
装订:平裝
页数:178
印刷:全彩印刷
分級:普級
ISBN:9789865678722

內容簡介

料理新手不用怕,這一本食譜就夠了!
日式、西式、中式經典菜都在這!
配菜、湯品、主菜等,一共200道,今晚吃什麼,一點都不用愁
步驟圖解詳細、簡單,五個步驟就能完成!廚房新手也能很快學會


從日式炸雞塊到漢堡排、燙菠菜到豬肉味噌湯,


想把這些大家都知道的基本家常菜


做得更道地、做得更美味嗎?


如果你有這樣的願望,那就是本書登場的時刻了。


從各類料理中嚴選出最經典的家常菜色,


每道食譜上都大大寫上了最關鍵的訣竅,


讓你成就一道道完美的料理。


首先從訣竅讀起,再跟著步驟一步步動手做做看吧。


挑戰成功之後,下次請嘗試側欄的變化料理,


稍微調整一下調味與食材。


在反覆練習的過程中,


你拿手的得意料理應該也就累積得越來越多。


希望各位能在「好好吃!」、「每天菜色都很特別」的稱讚聲中得到喜悅,


讓每日的下廚時光變得更快樂。



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