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焦糖,甜甜心!!
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焦糖,甜甜心!! 
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Item No.:311756 BKTW-0010703451
  
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RM 85.20
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RM 62.20 (USD 14.17)
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ISBN: 9789863640578
Author: 于美芮
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作者:于美芮
出版社:橘子
出版日期:2016年01月22日
語言:繁體中文
版別:初版
装订:平裝
页数:192
印刷:全彩印刷
分級:普級
ISBN:9789863640578

內容簡介

誰說焦糖不能當主角!
一本以焦糖為主的焦糖書,
教你變化出太妃糖、牛奶糖,
再結合蛋糕、鬆餅、碰餅、舒芙蕾等經典基底,
創作出各式焦糖甜點,帶你品嘗焦糖的濃、純、香!
讓你口口甜入心。


果醬女王集結法國藍帶甜點技法之精心力作,精心策劃的焦糖書,利用焦糖的濃稠度與口味變化,製作出多種焦糖甜點,是市面上少見的焦糖食譜專書!

本書特色



‧超人氣!果醬女王精心力作


果醬女王精心力作,透過各式搭配與製作技法,完整呈現焦糖的美味與多變,讓你口口甜入心。



‧超多款!一同探究焦糖的多樣性


利用甜甜圈、軟餅乾、蛋糕為基底,變化出各式風味的焦糖作品,帶你一覽美味焦糖的多樣性。



‧不藏私!多種焦糖甜品,食譜配方全收錄。


收錄焦糖製作方法及焦糖泡芙、焦糖水果塔等甜點的製作配方,讓你在家也能輕鬆做出各式焦糖甜點

強力推薦



「每一步驟清清楚楚到讓人淺顯易懂,就算是第一次接觸自製焦糖也可以輕鬆自在,第一次使用自製焦糖做甜點也可以遊刃有餘。」──天成飯店集團餐飲營運部營運長 石益鳴



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