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黔之味,大廚帶你吃貴州
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黔之味,大廚帶你吃貴州 
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Item No.:330607 BKTW-0010723119
  
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ISBN: 9789866527371
Author: 吳茂釗,葉國憲,何花
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作者:吳茂釗,葉國憲,何花
出版社:賽尚圖文
出版日期:2016年07月19日
語言:繁體中文
版別:初版
装订:平裝
页数:223
印刷:全彩印刷
分級:普級
ISBN:9789866527371

內容簡介



過去因為交通不便致使貴州成為中國最晚開發的地方,幾乎是一個被時代遺忘的角落,但是過去的劣勢現今看起來反而成為最大的資產,擁有得天獨厚的好山好水,孕育出豐富的「好」食材,也在多元的民族環境中孕育出多元的美食。



書中更有貴州大廚與台灣名廚聯手規劃的美食體驗行程,邀您走一趟食風奇異韻味足的貴州美食之旅。



貴州菜,食風奇異韻味足!



貴州的辣,辣而不猛;貴州的酸,酸得適口。



千滋百味的貴州菜,充滿民族風情,野趣天然、辣香異酸、氣息濃厚。



黔之味,酸辣醇香野



苗族、布依族、侗族、土家族、?族、仡佬族、水族等,貴州少數民族運用魚、牛肉、狗肉、野味山蔬創造許多佳餚,組成風味獨特的民族菜,烹調出最具地方特色的美味。
 


貴陽市  平價小吃豐富多元


遵義市  酒之鄉,醃菜飄香


安順市  賞名景,嘗奇菜


黔南州  民族文化異彩紛呈


黔東南州  迷人的酸食文化


銅仁市  土家族小吃多多


畢節市  一縣一特色,處處有名菜


六盤水市  必吃水城烙鍋,見識夜郎醬


黔西南州  風味料理多,百年小吃好可口



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