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150種家常平底鍋料理
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150種家常平底鍋料理 
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Item No.:336111 BKTW-0010728861
  
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ISBN: 4712972652434
Author: 楊桃文化
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作者:楊桃文化
出版社:楊桃文化
出版日期:2016年09月29日
語言:繁體中文
版別:初版
装订:平裝
页数:168
印刷:全彩印刷
分級:普級
ISBN:4712972652434

內容簡介



◎鑄鐵鍋正流行


鑄鐵鍋不僅可適用多種爐具,也可以直接進烤箱,不論是做燉飯或是做點心都合適,甚至還能直接端上桌當做餐具,聚餐、烤肉、辦趴都實用,美觀又方便。



◎平底鍋家常菜


用平底鍋做家常菜好處多,就算家裡人少、小份量也沒關係,而且加熱迅速,比傳統炒鍋受熱更均勻,煎、煮、炒、炸、烤、燉都難不倒,做出來的菜餚一樣美味可口。



◎平底鍋早午餐


用平底鍋做早午餐最方便,輕鬆就能做出健康不油膩的好料理,其實很多豐盛的早午餐並沒有想像中的複雜困難,用對鍋具你也能簡單就上手,還能為健康把關。



◎平底鍋做創意


用平底鍋做創意料理最有趣,只要發揮點巧思,搭配簡單步驟,就能輕鬆玩出許多好料理,以及如何以平底鍋一次做3道菜的趣味料理方法,親子同樂,精彩又好玩。

本書特色



《150種家常平底鍋料理》重點訴求:



美味料裡講究色、香、味俱全,想要讓食物料理得更美觀,用平底鍋就對了!平底鍋做料理可謂好處多多,除了方便料理之外,利用不沾平底鍋還可以減少油的用量,讓料理健康不油膩、更能吃出食材的原味,也很適合人少的小家庭使用。



而平底鍋除了最常用來煎之外,其實也有許多意想不到的用法,除了炒、炸、烤、燉、煮等家常菜的烹調法之外,更可以發揮不同的巧思做早午餐、輕食等料理,ㄧ鍋就能輕鬆搞定三餐。



本書共收錄150道平底鍋料理,除了要教讀者們用平底鍋做家常菜、餐廳菜之外,也會以詳細步驟示範料理的作法,即使不擅長做菜也沒問題,還要教讀者們各種料理撇步,以及現在很流行的鑄鐵平底鍋料理,讓你輕鬆享受做菜的樂趣。



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