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渡邊麻紀的湯品與燉煮料理:藍帶廚藝學院名師親自傳授
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渡邊麻紀的湯品與燉煮料理:藍帶廚藝學院名師親自傳授 
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Item No.:338142 BKTW-0010731045
  
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RM 65.60 (USD 14.98)
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ISBN: 9789863640943
Author: 渡邊麻紀
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作者:渡邊麻紀
譯者:程馨頤
出版社:橘子
出版日期:2016年10月07日
語言:繁體中文
版別:初版
装订:平裝
页数:152
印刷:全彩印刷
分級:普級
ISBN:9789863640943

內容簡介



餐桌,就是需要一鍋湯。


藍帶級名師親授


85道好湯&燉煮料理,


溫胃暖心,只配白飯也能營養滿點


讓你天天都想早點回家吃飯!




濃縮了大量魚、肉類及蔬菜精華的美味湯品與燉菜,


不僅營養健康、好消化、具飽足感,更有療癒心靈的效果。


天氣微冷,想要溫暖身體的時候,


腸胃狀況不佳,想要恢復體力的時候,


或者感覺肚子餓,想要馬上補充熱量的時候……


只要一個鍋子,就能輕鬆享用,做飯頓時變得好簡單。


來為自己、家人或客人,烹煮一道健康與風味兼顧的美好料理吧!





作者以多年經驗,提供了初學者或不擅長料理的人,也能輕鬆做出的美味食譜。本書收錄了:





◆令人滿足的美味湯品


超高人氣的經典好湯、充滿蔬菜鮮甜的蔬食濃湯、與白飯超搭的配角好湯、簡易方便的款待好湯……


◆不容錯過的燉煮料理


一再想端上桌的絕品燉菜、前一天備料就可完成的款待燉菜、充滿水果香甜的甜湯與小點心……



本書特色



?一道湯品就能攝取滿滿的肉和蔬菜,營養無負擔。


?食譜的用途廣泛,無論作為每日一餐,或是宴客使用都很適合。


?一次大量製作,便能享用好幾天;隔夜食用,更加入味可口。


?教你自己熬煮天然的基礎高湯,既健康又安心。


?附上可以輕鬆實踐的料理小祕訣,最適合忙碌的你。


?運用各種香草及香料來製作,全新的調味方式,增添味蕾的深度。


?不藏私的湯品與燉煮料理的與創意吃法,讓美味瞬間升級。





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