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吮指手工餅乾
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吮指手工餅乾 
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Item No.:338299 BKTW-0010730859
  
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ISBN: 9789865760533
Author: 裴志偉
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作者:裴志偉
出版社:雅事文化
出版日期:2016年10月10日
語言:繁體中文
版別:初版
装订:平裝
页数:112
印刷:全彩印刷
分級:普級
ISBN:9789865760533

內容簡介



一片餅乾,無限創意


手作零負擔的健康零食




「餅乾」,是進入烘焙最簡單的入門品項,在風味與口感變化的配方下,如何創造出美味華麗、又兼顧健康無負擔的最佳成品,是本書想要傳達的重點。





大家熟知的冰箱小西餅、巧克力餅乾、蘇打餅乾,還有風味獨具的夾心餅乾、馬卡龍,不能失誤的專業級安心配方,本書從基本款到花式餅乾的應用變化,一次完整呈現。





利用手工塑型、冷凍、擠花、薄片這四種基礎餅乾麵團,無論是酥脆或鬆軟、甜的或鹹的,都能一應俱全,同時納入能讓餅乾從平面升級為立體的造型、組合技巧,讓成品更加華麗多變。





充分享受手工餅乾的魅力,本書介紹了形形色色的多款餅乾,除了好上手的技巧、還有貼心小祕訣,讓您減少失敗率,是烘焙新手的入門,也是高手不可錯過的進階祕笈!



本書特色





◆專業級美味,創意滿滿的裝飾,讓樸素的餅乾華麗大變身,好吃又好看。


◆帶領讀者學習餅乾基本功,透過關鍵提點,讓餅乾製作事半功倍,口感升級。


◆收錄各式口味的餅乾,不管喜歡甜還是鹹,都可以找到滿足自己味蕾的口味。


◆健康養生,選用健康有益的食材、安心無添加,天天吃也沒問題。





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